There is an amazing world for us to explore with tea.
Hubei is the birthplace of my biological parents, even though I haven’t have the opportunity to visit there but now I have this amazing organic quality Golden Tippy Gongfu Black Tea from the Ming Chien (明前) harvest in my collection that allow my spirit sour as if I can touch the beautiful nature every time I brew this tea.
The region is on the high mountain range above 1300 meter, fresh leaves were picked right after the cold winter, therefore not only the dried leaves look very pretty with excessive golden hair coverage, but also with amazing fine flavor and taste.
I wish I can send this fine flavor and taste to you via internet, but don’t worry, you are in my heart when enjoyed the brewing.
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